Showing posts with label wings. Show all posts
Showing posts with label wings. Show all posts

Monday, January 12, 2015

Buffalo Wings

Buffalo Wings


Ingredients



3lb Chicken wings cut up into two parts (tips removed)
1 cup of all purpose flour
2 tbsp green seasoning
1 tsp salt
Vegetable oil for frying


Medium Heat Sauce


1 cup cayenne pepper sauce
1/2 tsp cayenne pepper
1/2 tsp garlic powder
1/8 tsp ground black pepper
1/2 tsp Worcestershire sauce

1 tsp granulated sugar


Blazzin Heat Sauce


1 cup cayenne pepper sauce
1 1/2 tsp cayenne pepper
1/2 tsp garlic powder
1/8 tsp ground black pepper
2 tsp water
2 tsp corn starch
1/2 tsp Worcestershire sauce


Honey BBQ Sauce


1 cup ketchup
1/3 cup white vinegar
1/4 cup molasses
1/4 cup honey
1 tsp liquid smoke
1/2 tsp salt
1/2 tsp black pepper
1/4 tsp paprika
1/4 tsp chilli powder
1/4 tsp garlic powder
1/4 tsp onion powder
1/4 tsp cayenne pepper

Method

In a bowl combine chicken, green seasoning and salt in a bowl an allow to marinate for 1 hr.

Heat oil to 350 degrees F

Remove wings from the marinade and dip in flour before frying.

Fry wings 10 to 12 at a time until light brown

Remove from heat and drain on a rack or paper towels

Place in a plastic bowl with lid.

Add 1/4 to 1/3 cups of our favorite sauce.

Cover and shake to coat wing

Add wings to your serving plate with celery and blue cheese dressing for dipping.

Sauces
Combine all ingredients in a blender. Simmer in a saucepan for 20-30 minutes.

Enjoy!

See More Recipes at www.candidlygoodeats.com
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